Pearled Couscous, Organic

Made from tiny pearls of toasted semolina flour, Pearl Couscous is a delicious alternative to traditional pasta and rice. A convenient side dish that is wholesome, hearty, and ready in 10 minutes!

DIRECTIONS: Add ½ cup of pearl couscous to 1 cup of boiling water. Reduce heat, cover, and simmer 8-10 minutes, stirring occasionally. Season and serve.

SUGGESTED USES:
1. For added flavor, cook in stock or broth.
2. Use in your favorite salads or soups.
3. Substitute for rice as a bed for stew, vegetables, or grilled fish.

CERTIFIED ORGANIC by Pennsylvania Certified Organic (www.paorganic.org)

CERTIFIED KOSHER by KOF-K Kosher Supervision (www.www.kof-k.org)

COUNTRY OF ORIGIN: Canada

INGREDIENT: Organic Wheat Flour

This product was packaged using equipment that also handles wheat, soy, sesame, & tree nuts.

Cooking is required before consuming.

For optimal shelf life, store in a cool, dry place.