1/2 cup Butter, soften
3/4 cup Honey
2 Eggs
1 cup Flour
1/4 cup Shiloh Farms Carob Powder
1 tsp. Vanilla
1/2 cup Shiloh Farms Dates, finely chopped
1/2 cup Shiloh Farms Nuts, chopped
Directions: Preheat oven to 300 degrees
Mix butter and honey thoroughly. Add eggs, one at a time, mixing well after each. Blend flour with carob powder and fold into mixture. Add vanilla, dates and nuts, mixing well. Pour into greased 6 x 9 inch pan. Bake in 300 degree oven for about 40 minutes. Do not over bake as brownies should be chewy.